Do Fly Fishers Make the Best Microdistillers?

April 17, 2007 By: Marshall Cutchin

“Two fly-fishing buddies who hope to open a distillery in Spokane say it would be the state’s first grain-alcohol producer since the days of Prohibition.” Don Poffenroth and Kent Fleischmann plan on tossing out a lot of sub-par alcohol in their pursuit of the finest vodka and gin. Somehow it seems to fit. Parker Howell in the Spokane, Washington Spokesman Review.