The Hydro Lakes

The road from Hobart to the Central Plateau parallels the Derwent River for much of the way, winding among rolling hills dotted with small villages. Once you begin climbing into the mountains, however, the scenery changes to vast forests of gum trees which give the landscape an otherworldly, Dr. Suess-like feel. After a very steep stretch, featuring a series of sharp switchbacks, the road flattens out and emerges from the forest onto the Central Plateau.

Just beyond the crest of the road is a group of shallow reservoirs, which some anglers refer to as the Bronte Lakes. The most popular and productive of this group is Bronte Lagoon, known for its big fish and abundant hatches. In close proximity are four other good lakes — Tungatinah, Dee, Bradys, and Laughing Jack. Most of these lakes are right off the road, so it’s possible to chase hatches or find feeding fish by hopping from lake to lake over the course of a day.

One of the intriguing features of these smaller hydro lakes is that they have large shallow areas where trout cruise, looking for baitfish, tadpoles, and hatching insects. Because wading is so easy, many anglers are tempted to jump right in the water and start walking the shallows, but experienced Tassie fishermen know that the fish are often close to shore. While Sandy and I were rigging up at Bronte Lagoon, we watched two fishermen approach the lake, stop about 20 feet short of the waterline, and begin casting. Only after they had covered the water within ten feet of shore did they advance.

Unfortunately, our day on Bronte was marred by high winds, which can be a problem in the Central Highlands. In the late afternoon, mayfly spinners filled the air, but there was such a chop on the water that the fish were not rising to them. The gusts were so powerful, in fact, that we were forced to seek the lee side of a stand of trees just to cast. Eventually, we gave up and instead spent our afternoon exploring the gorgeous Cradle Mountain-Lake St. Claire National Park, about 45 minutes away.

The larger hydro lakes — especially Great Lake and Arthurs Lake — have earned reputations for producing many huge browns and rainbows. Although there are numerous shallow bays where wading anglers can fish, these big waters are best fished from a boat, and many Tassie anglers employ British “loch-style” fishing techniques — such as drifting nymphs downwind from a boat trailing a drogue — to great effect. Some American fly fishermen find these methods too static and boring, so if you hire a guide, you should let him know your angling preferences.

The Western Lakes

The real jewels of the Central Plateau are to be found on a high, barren, windswept plain west of Great Lake. Although hundreds of small waters make up the Western Lakes, some accessible only via off-road vehicle or a long hike, most anglers head for an area called the Nineteen Lagoons, which is known for great polaroiding for big fish.

We received an expert tour of the Nineteen Lagoons from two experienced Tassie anglers, Jim Ferrier and Cliff Oliver, whom I had met on the Internet from my home in Pennsylvania a few weeks earlier. Jim drove down the gravel road that winds among tiny ponds, 100-acre lakes, and waters of all sizes in between, and he regaled us with stories of big trout caught by members the Fly-Fisher’s Club of Tasmania, of which he is a member. It seemed that every lake had at least one monster brown associated with it.

As Jim explained, many of the lakes are stocked with large trout each year. Although there is little natural reproduction, most of the fish hold over through the winter and grow even bigger by feeding on the abundant insect life. In the spring, much of the land floods, and the fish can move around from lake to lake. Thus, any depression that holds water throughout the summer can hold fish. He pointed out a borrow pit leftover from the construction of the road, and told us of the 12-pound browns that are often visible cruising just under the surface.

We started the day fishing on Kay Lagoon, which is typical of the featureless, shallow lakes in the area. A slight depression carved out by a glacier, the lake was no more than 3-1/2 feet deep at any point, so we could wade all the way across. We spent the morning casting drys and nymphs to the edges of large weed beds.

Although nothing was hatching, we could see fish rising occasionally, so I tried a small olive Comparadun. I caught one 12-inch brown trout right off the bat, but then things slowed down. I cast into an opening in the weeds, and a massive trout nose poked through the surface and took the fly. I lifted my rod tip, but the fish was gone. I was left standing there, my heart was pounding, unable to believe that I had just missed my best chance at one of Tasmania’s giant browns. That was all the action we saw at Kay, and the wind soon began to howl.

Down in the Valleys

It was becoming clear that our decision to visit Tasmania in mid-March was turning out as we had expected: we’d managed to arrive during the doldrums that occur at the end of the summer hatches (see sidebar on page TK). So we left the Central Plateau and headed for the Macquarie River valley, near the town of Longford. Unfortunately, we found that the island’s hydroelectric system was generating power nonstop, which meant that the Macquarie, which is fed by the reservoirs above, was almost too high to fish.

We set up a base camp in Longford, and from there we fished the Macquarie, North Esk, and South Esk Rivers, as well as Brumbys Creek. Jim and Cliff introduced us to their friend, John Dekkers, and he showed us his local hotspots. Because of the high water, we caught mostly small fish along the banks, but the rivers themselves are gorgeous. The Macquarie resembles a cross between an English chalkstream and a large Western river, as it meanders through rolling hills of farmland. There are a couple of dams, and the impoundment called Brumbys Creek, in the town of Cressy, is known for its big fish.

On our last day in Tasmania, we visited Stan Abdilla, a local taxidermist who also works as a fishing guide. We had obviously arrived too late in the season for the good fishing, and John said that Stan could show us what we’d missed. Because Tassie anglers prefer skin mounts to replicas, Stan’s freezer was packed with fish ready to be mounted: among them were several browns over 10 pounds (including one monster that was easily 15) and about a half dozen rainbows in the 8-pound class. It was an astonishing display of the trophy fish produced by waters all over the island. According to Stan, a few of the fish had come from accessible rivers on the western coast that hardly anyone ever fishes.

Looking at those huge trout, I vowed to return one day at the height of the fishing season (see sidebar on page TK). I had been completely won over by the landscape, the waters, and the people of Tasmania, and now I had proof that the fishing could be far better than we had experienced.